CORTE BRA’ Amarone della Valpollicella Classico DOC

Area of production

The Corte Brà estate in the Classico northern hills of Verona.


50% Corvina Veronese
30% Corvinone
15% Rondinella
5% Oseleta

The grapes of the “Corte Brà” estate are carefully selected, put into small plastic crates and dried in well ventilated rooms for about 3-4 month. When the best grade of dryness is reached, the grapes are selected again. Only the best grapes are used for the production of this wine. The fermentation in temperature controlled stainless steel tanks lasts for about 30 days to develop the optimal level of alcohol. After a period in concrete tanks, where it undergoes Malolactic Fermentation, the wine is aged in medium- and small-sized oak casks for about 4 years. After bottling the wine refines for at least 6 months.

Soil composition

Clay, calcareous.


Ruby in colour; ripe fruit aromas, with notes of blackcurrant, raspberry, and dried herbs; full bodied on the palate with rich fruit flavours, bright acidity, and a lingering finish.

Food pairings

All types of Game, braised meats, grilled red meats and aged cheeses.

Bottle size 750 ml Item code AMASB06CBR

Bottle size 1500 ml Item code AMASS01CBR