Mezzane valley
On terraced hillsides, the deep-rooted vines are situated at 150 to 300metres above sea level, the soil is highly calcareous with medium alkalinity. The lack of water and the rocky surface layer creates a unique environment which produces few, but very high-quality grapes.
An excellent wine for robust first courses, such as mushroom risotto. Ideal with all meat courses such as grilled meats, roasts and game. Excellent also with cold cuts and medium matured cheeses.
60% Corvina
10% Corvinone
20% Rondinella
10% Croatina
Intense red colour, with a wide, intense bouquet, elegant, persistent with traces of small red fruits and toasted wood. The taste is soft and velvety with an excellent concentration and persistence typical of Valpolicella, although having notes of fruit and spices with undertones of chocolate.