RADOLE Valpolicella Superiore DOC
Area of production
Selected vineyards situated along the sunny high ridges of Verona.
Grapes
45% Corvina
30% Corvinone
20% Rondinella
5% Croatina
Food pairings
Ideal with full-flavoured pastas and game, grilled meats, speck, and well-aged cheeses.
Soil composition
Clay and limestone.
Tasting Notes
Beautifully intense red in colour. A bouquet with hints of redberry fruit balanced with sweet spice notes. On the palate, the wine is bold and flavourful with optimal length.
Bottle size
750 ml - Code VASRB06GDO
Description
Careful selection of the grapes is followed by soft pressing. The grapes undergo maceration at controlled temperatures for 10-12 days followed by malolactic fermentation. The wine is aged in large oak casks for 12-18 months, followed by bottle refinement for at least two months before release.
